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We are close to finishing planting our barley.
We are close to finishing planting our barley.
May 30


“We hated loading straw in the winter”
Our farm has always been operated by our family and we have many memories of working together. One year, my two oldest teenagers were...
May 10


Eat Alaska First a column by Bryce Wrigley - Easter Season
After a long winter, the Easter season fills us with hope and joy. The return of waterfowl is the first tangible sign that winter is...
Apr 18


From the Farmer
As a young man, I often heard my dad talk about how fast time seemed to pass for him . I couldn’t imagine how it passed for him so fast...
Apr 18


Increasing Alaska’s food security
I grew up farming in Idaho. I developed a love for the hard work and long hours. The reward of seeing life spring from the ground each...
Apr 3


Healthy Food Begins with Healthy Soil.
It is very important to us to use sustainable farming practices to grow our food. I think that healthy food begins with healthy soil.
Mar 14


Eat Alaska First!
We are acutely aware of the blessing we have to be stewards of our farm. I will be gone some day and my children will continue to care for o
Mar 7


Eat Alaska First!
Alaska Means Business is pleased to welcome our newest ongoing column, “Eat Alaska First” by Bryce Wrigley. Bryce Wrigley is a long-time...
Feb 28
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